Strawberry Crunch Cheesecake

[16:30, 5/26/2021] Sara: Tender pork is cooked with butter and honey, then tossed with a sticky, smoky glaze and grilled until you get a wonderful sugary crust!
 Two of our favorite Easter recipes are butter-honey toasted carrots and broccoli salad.
In our family, we’ve always had a big slice of holiday bacon … .. but even with that price cut, they were still too expensive!
* Ingredients
° 8 lb spiral cut into half pork
° 2 tablespoons melted butter
° 3 tablespoons of honey
° 1/2 cup granulated sugar
° Half a teaspoon of spiced salt
° Half a teaspoon of onion powder
° 1/2 teaspoon ground cinnamon
° 1/2 teaspoon nutmeg
° A quarter of a teaspoon of ground ginger
° A quarter of a small spoon of ground cloves
° A quarter of a teaspoon of paprika
° Half a …
[16:37, 5/26/2021] Sara: STRAWBERRY CRUNCH CHEESECAKE CONES RECIPE
 I need to set up a store hotline with the understanding that my kids are now approaching again for little.  The crunchy strawberry cheesecake is smooth and full of strawberry flavor. What was the # 1 frozen yogurt bar as a kid ?  Oh really. All you need is the right fryer and our guide, and you’ll get it done in under 60 minutes.
This instant pot cheesecake refreshes your # 1 frozen yogurt block! What was the number one frozen yogurt bar when I was a kid ? I had a strawberry frozen yogurt bar. Sweet strawberry flavor and vanilla frozen yogurt … Mm … it takes me back!

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Ingredients :
° Waffles cones
° Freshy strawberries
° Coolwhip 8 oz.
For Crumbs:
° Aureus golden
° ghee
° Straawberry jello 3 OZ
To fill in:
° 16 ounces cream cheese (soft)
° Half a cup of granulated sugar
° 2 tsps all-purpose flour
° 1 teaspoon vanilla
° Beat cold 8 oz
About glazing:
° 1 1/4 cups powder sugar
° 5-6 tsps thick Cream
° 1/2 vanilla
* Directions  :
Step 1: Crush 16-18 Oreo and add 3-4 ounces of butter. Bake for 5 minutes. Remove from heat. , Crumb must at once be a some in stability. Adding 3 ounces strawberry jelly to paste also tunic waffle cones.
Step 2: In a bowl utilize a hand blender , cream cheese cream for 3-4 minutes until the lumps are gone and completely smooth. Scrape bowl at least 2 over this time.
Step 3: Adding sugar also flour & blend well until mixed & fluffy. Junk sides & bottom of bowl. Adding vanilla extract also a cold whisk and mix well until fluffy and fluffy.
Step 4: Baking cones for 6 min. Taking out from oven & let to cooled down. Fill each cone with cream cheese filling. Cover each cone with fresh, chopped strawberries.
Step 5: Put the powdered sugar in a medium bowl.
Step 6: Adding 1 tsp of heavy cream every time until you reach consistency you want your icing or drizzle to be. Adding vanilla extract, mix well also directly pour on cones.
Enjoy !