Melts in your mouth, cheesecake with vanilla pudding!


For the dough:
80 g margarine
1 egg
250 g flour
80 g sugar
½ pack of baking powder

For the filling:
1 bag of vanilla pudding powder
3 eggs
450 g quark,
120 g margarine
180 g sugar
1 bag vanilla sugar
250 g sour cream
250 g sweet cream


First, put the ingredients for the dough in a bowl, knead them together quickly and set aside.
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